Simple and Frugal Recipes

Hey, savvy savers and spice lovers! Are you tired of reaching for those store-bought taco seasoning packets that come with more than just spices (hello, additives and preservatives)? Well, it’s time to take your taco game into your own hands! Today, I’m sharing a super simple, make-ahead taco seasoning recipe that’ll have you saying adios to the store-bought stuff for good. It’s all-natural, customizable, and did I mention delicious?

Ingredients

4 tablespoons chili powder
3 tablespoons ground cumin
2 tablespoons paprika (smoked or sweet, your choice!)
2 tablespoons salt
1 tablespoon ground black pepper
1 tablespoon dried oregano
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon crushed red pepper flakes (optional, for a bit of a kick!)

Instructions

Mix the Spices:
In a small bowl, combine all the ingredients. Yes, it really is that simple. Just make sure to mix them thoroughly to ensure that every pinch of your taco seasoning has the perfect balance of flavors.

Store for Future Use:
Transfer your freshly made taco seasoning to an airtight container or a spice jar. This mix will happily sit in your pantry or spice rack for up to 6 months, ready to jazz up your dishes at a moment’s notice.

Usage Tips:
Wondering how much to use? When it’s taco time, aim for about 2-3 tablespoons of taco seasoning per pound of meat or veggies. Start with less and add more to taste—you’re in control, after all!

Why Make Your Own?

Making your own taco seasoning isn’t just about controlling the ingredients—it’s also about adjusting flavors to your liking. Need less salt? No problem. Want more heat? Go wild with those red pepper flakes! Plus, it’s cost-effective and gives you a reason to play around with flavors.

So, next time taco night rolls around, impress your family and friends with your DIY skills. Homemade taco seasoning not only elevates the flavor of your tacos but also keeps your meals clean and free from unnecessary processed ingredients. It’s a small step towards healthier eating and a giant leap in flavor. Enjoy the freshness, embrace the spice, and most importantly, have fun seasoning!